Single Bottles (75cl) @ £13.50 |
Cases (6 bottles) @ £81.00 |
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Tasting Notes: | Drinking Dates: 2021 to 2028 | Cépagement: 60% Carignan, 40% Grenache (50-year-old vines, 35hl/ha) | Soil: Calverous clay | Upbringing: Long maceration followed by temperature controlled fermentation (around 28°) then aged 18 months in French oak tuns. | ABV: 14.5% | Critic Reviews: 'Soft, gentle figgy aromas, violets and old vine vinosity. Soft, yielding style, but that Ventoux acidity gives it an edge. Atypical but really enjoyable, balanced and characterful Ventoux' Matt Walls (Decanter) | Food: Game, steak etc. |
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