The Big Red Wine Company

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2016 Domaine Madeloc Collioure 'Tremadoc'
Cases IN BOND EN PRIMEUR (6 bottles) @ £52.00
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Tasting Notes:
The three varieties marry well here: Vermentino brings citrus and floral aromas and lively acidity whilst Roussanne offers honey and hawthorn characters and dominates the nose. The backbone of the wine, however, is Grenache Gris which adds fat, length and brings out the terroir’s mineral characteristics. Fresh and persistent with good roundness and weight.
Drinking Dates:
2017 to 2019
Cépagement:
70 % Grenache Gris, 15 % Vermentino, 15 % Roussanne (17hl/ha)
Soil:
Schist
Upbringing:
Hand-harvested in the morning to prevent unwanted oxidation. Fermentation in barrels. Matured 7 to 8 months in 10% new barrels and on lees to develop the wine's fat. Malolactic fermentation blocked to maintain the wine's freshness.
Food:
Fish, white meat.

You must be aged 18 or over to purchase wine.
© The Big Red Wine Company, Barton Coach House, The Street, Barton Mills, Suffolk IP28 6AA, UK. Tel +44 (0) 1638 510803

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